Saturday, February 22, 2014
Banana Oatmeal Breakfast Cookies
3 Ripe bananas, mashed
1/3 cup applesauce
2 cups quick cooking oats
1/4 cup skim milk, if desired I am sure you can use 2 percent or whole milk, or almond milk
1/2 cup raisins
1 teaspoon vanilla
1 teaspoon cinnamon
1. In a large mixing bowl combine all ingredients, let stand for 5-10 minutes until oats get hydrated from the mixture.
2. Grease a cookie sheet and using a heaping teaspoon drop onto cookie sheet and bake 15-20 minutes until cookies are set and slightly golden on outside.