Thursday, April 17, 2014

Peach Pie Sangria

This recipe is perfect to bring on spring..The sweet peaches are coming out soon and this drink is crisp and perfect for Easter. Make a pitcher for the family to enjoy!!! When I saw this recipe I know this is one everyone will enjoy!!!!


  • 1 bottle (750 ml) of your favorite white wine (I used Crisp White Wine)
  • 150 ml caramel vodka (I used Smirnoff)
  • 3 cans (5.5 oz each) Kern’s Peach Nectar
  • 4 peaches

  1. Slice 3 peaches and place in the bottom of your pitcher or jug.
  2. Mix all of the liquid ingredients together. Stir, stir, stir!
  3. Slice remaining peach to use as garnish. Serve over ice. Enjoy!

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