We all love the Girl Scout cookie "The Samoa". This moist vanilla cupcake which is dipped into a
thick chocolate ganache, then it’s piped with an amazing caramel buttercream frosting which has caramel sauce, then it’s sprinkled with toasted coconut and finished of with a drizzling of the remaining chocolate ganache and caramel sauce. This would be the closest version in a cupcake. Since I came across these, we cannot stop eating these..they are so good. Enjoy!!!!