Friday, September 13, 2013

Easy Garlic Brown Sugar Chicken

This chicken recipe has to be one of the easiest and best recipes I have made. It is perfect for a quick dinner for during the week to get on the table.


4 boneless, skinless chicken breasts
4 garlic cloves, finely minced
4 Tablespoons brown sugar
1 Tablespoon Olive Oil
Additional herbs and spices if you desire

1. Preheat oven to 450 degrees, Line a baking dish or cookie sheet with aluminum foil and spray with cooking spray
2. In a small sauté pan place the oil in pan and lightly sauté the garlic until tender
3. Remove from heat and add in the brown sugar ( it will be pasty) and additional herbs and spices that you desire
4. Place chickens breasts into prepared pan and cover with the brown sugar/garlic mixture
5. Add salt and pepper to taste
6. Bake uncovered 15-30 minutes until juices run clear, this depends on the thickness of the chicken

Recipe from:

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