A delicious fudge that is packed with flavor in every bite. Great alternative to a plain chocolate fudge.
Enjoy!!!!
Ingredients:
3 cups chocolate chips
1 (14 oz.) can sweetened condensed milk
1/4 tsp salt
1 cup walnuts, chopped
1 1/2 cups cookies, chopped
1 1/2 cups mini marshmallows
1/2 cup candied cherries
1/3 cup chocolate chips, plus 1 teaspoon shortening for melting
1 (14 oz.) can sweetened condensed milk
1/4 tsp salt
1 cup walnuts, chopped
1 1/2 cups cookies, chopped
1 1/2 cups mini marshmallows
1/2 cup candied cherries
1/3 cup chocolate chips, plus 1 teaspoon shortening for melting
Directions:
- Line an 8×8 baking dish with parchment paper.
- In a large pot, combine the 3 cups of chocolate chips, sweetened condensed milk, and salt.
- Turn the heat on to the lowest setting and melt the ingredients together while continuously stirring.
- Heat and stir until the mixture is completely smooth.
- Stir in the nuts and cookie pieces.
- Spread the mixture out into the prepared baking dish and top with marshmallows and candies cherries.
- In a small bowl combine the 1/3 cup chocolate chips plus 1 teaspoon shortening and microwave in 30 second intervals, stirring until completely melted then drizzle melted chocolate around top and smooth out with a offset spatula or knife.
- Refrigerate until it is completely cold. Remove the fudge from the dish and cut into squares.
Recipe From:http://www.thejapanesekitchen.org/recipes/rocky-road-cake.html
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