Who doesn't love a good burger. This is a really good one. This is a twist on a classic burger. So juicy and the french-fried onions, perfect for mixing into the burger..So good!!!
Ingredients:
1 (2 7/8 ounce) can French-fried onions
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1 lb ground beef
1 (4 ounce) can mushrooms, drained and diced (optional)
8 slices cheddar or american cheese
4 hamburger buns
Lettuce, Tomato, Onion, Pickles
Directions:
1 In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Shape into 4 patties.
2 Grill, uncovered, over medium heat or cook in cast iron pan from the heat for 4-5 minutes on each side or until no longer pink. Serve on buns with any condiments and toppings of your choice.
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